Editorial, El Día: As unbelievable as it may seem, we’re going to miss you, Lucho. Not because your administration was good, or because your time in power left anything other than debt, shortages, inflation, and a fractured country. We’ll miss you because, when we hit rock bottom —the one you’ve dug with your own hands,…
Category: Environment
Pilcomayo, the River That Once Gave Life Now Lies in Agony | Pilcomayo, el río que daba vida y que ahora agoniza
By Leonel Suárez, El País: Fish depletion and mining pollution are recurring issues. The environmental tragedy continues, while the voices of Indigenous peoples remain unheard by authorities The Pilcomayo River—a vital thread flowing through southern Bolivia—sustains hundreds of Indigenous communities, including the Weenhayek, Tapiete, and Guaraní peoples in the department of Tarija. Today, it is…
What’s Happening with Native Potatoes in the Andean Region of Cochabamba? | ¿Qué pasa con las papas nativas en la región andina de Cochabamba?
By Luis Mamani, Opinión: The climate crisis is deeply affecting rural communities in Cochabamba’s Andean region, where people face tough choices between ancestral farming practices and unfamiliar alternatives. In recent years, locals say the land has grown arid and the streams have dried up. Each year, they feel the rains become scarcer, while droughts and…
Blooming of Tajibo Trees: An Opportunity for Ephemeral Landscape Tourism | Floración de tajibos: una oportunidad para el turismo de los paisajes efímeros
By El Deber: The blooming of tajibo trees in Santa Cruz de la Sierra is much more than a seasonal event For just a few weeks—in the middle of the Cruceño winter—these trees offer a natural spectacle that fills the urban landscape with color and awakens a sense of wonder and belonging in both residents…
Guardians of the Kewiña: the sacred forest that blooms far away and in silence | Guardianas de la Kewiña: el bosque sagrado que florece lejos y en silencio
By Leonardo Putaré, El Deber: Kewiña crops in the highlands of Chiaraje, in the department of Cochabamba At the highest point of the Tunari, the women of Chiaraje are restoring the kewiña forest—and with it, their community. Amid cold, faith, and neglect, they plant trees, autonomy, and a future. This is the story of a…
Flavors of the Yungas: Gastronomic destinations winning over tourists’ palates | Sabores de los Yungas: destinos gastronómicos que conquistan paladares de turistas
By Red Uno de Bolivia: This dish was designed to provide energy to diners and is a fundamental part of the local culture, in addition to being an attraction for visitors seeking authentic flavors. Flavors of the Yungas: Gastronomic destinations winning over tourists’ palates The Yungas region of La Paz is much more than an…
Bolivian Thoughts | Pensamientos Bolivianos (Bilingual/Bilingüe) 