Por ERIC A. GORDON, People’s World: Una impresionante exposición de arte femenino en exhibición en La Paz, Bolivia LA PAZ, Bolivia — En una reciente misión a Bolivia organizada por la Alianza por la Justicia Global, programé un par de días libres antes de que comenzaran las actividades de nuestro grupo, para aclimatarme a la…
Category: Tourism
Quadrants Identified for Jucumari Bear Monitoring in Amboró Park | Identifican cuadrantes para el monitoreo del Oso Jucumari en el Parque Amboró
By Los Tiempos: In the Amboró National Park and Integrated Management Natural Area (PN-ANMI), priority quadrants have been identified for monitoring the Jucumari bear [spectacled bear] in the areas of Comarapa, Santa Rosa, and Samaipata in the department of Santa Cruz. These consist of three priority quadrants, each covering 16 square kilometers (km²) and further…
“THE IMPERIAL CITY OF POTOSÍ WAS THE FIRST METROPOLIS IN THE HISTORY OF AMERICA” | “LA VILLA IMPERIAL DE POTOSÍ FUE LA PRIMERA METRÓPOLI DE LA HISTORIA DE AMÉRICA”
By History and Legend of the Imperial City of Potosí: “The Imperial City of Potosí was known as the ‘American Babylon’ during the colonial era and was the first metropolis in the history of the continent, many years before the growth of New York and other American metropolises. Potosí had a larger population than the…
Snowrunning Chacaltaya: National Mountain Running Championship – 2025 – Campeonato Nacional de Carreras por Montaña
By Skyrunning Bolivia; Eju.tv: This Saturday, the Snowrunning Chacaltaya will take place on snow with around 100 athletes It will kick off the 2025 season of the National Mountain Running Championship, which will feature a total of five events throughout the year. This weekend, with around 100 athletes participating, the National Mountain Running Championship will…
The ‘Misk’inchas,’ the ‘alchemists’ of Carnival sweets in the Llajta | Las ‘Misk’inchas’, las ‘alquimistas’ del dulce de Carnaval en la Llajta
By Violeta Soria, Opinion: The art of confectionery in the Llajta has a name: the “Misk’inchas.” This is a family of experienced artisans who keep the tradition and legacy alive in the making of confites and all varieties of misk’i bolas in Cochabamba. A passage from the past hidden in the heart of the Cochabamba…
High-Quality Coffee on the Go: Businesses Winning Over La Paz’s Palate | Café de calidad al paso: los negocios que conquistan el paladar del paceño
By Vision 360: To Enjoy Without Slowing Down Located in high-traffic pedestrian and vehicle areas, these businesses offer beverages made with beans grown and roasted in Bolivia, ready to be enjoyed on the daily commute. Keriquito Combines Flavor with Eco-Friendly Aesthetics – PHOTO: Jorge Soruco / Visión 360 On Ballivián Avenue in the South Zone and…
Bolivian Thoughts | Pensamientos Bolivianos (Bilingual/Bilingüe) 