Hot sauce – Llajua

EFE, Página Siete: “LlaqwART 2022” presents the six best llajuas in the country Olga Rojas from La Paz won first place in “fresh” and Saida Vargas from Beni in the “dry” category. A festival brought together this Sunday the best in the country in making llajua, the emblematic hot sauce that traditionally accompanies Bolivian meals…

Volcanic soup – K’alapurka

Ryan Cashman, TastingTable: Volcanic Rocks Are The Key To This Traditional Bolivian Soup Many of us may be familiar with the European folktale of “Stone Soup.” According to William Rubel, in an essay written for Stone Soup Magazine, the origins of this folktale — in which a clever man outwits those around him who are…

Camba utensils – Utensilios cambas

Juan Manuel Ijurko, El Deber: Do you know these cambas utensils? We test your knowledge Oriental crafts keep alive many elements that were part of everyday life in Santa Cruz. Do you know them? Who has not resorted to a saó hat to dance while the tamborita sounds? The Santa Cruz traditions are reactivated in…

Tradition – Tradición

Los Tiempos: La leña y el fuego son parte de la vida cotidiana de estas amables cocineras de la zona de Potrero, en Bella Vista, que mantienen vivas las tradiciones gastronómicas del valle. | Firewood and fire are part of the daily life of these friendly cooks from the Potrero area, in Bella Vista, who…

Qhochala chola hat | Sombrero de chola qhochala

Violeta Soria, Opinion: The qhochala chola hat survives in time; women from 5 municipalities bet on him “It still exists!” Exclaims a woman who passes by the sidewalk of Estaban Arce street almost Jordan, where the Boston hat shop exposes it behind her window. The traditional hat of the Cochabamba chola, the one with a…