Tradition – Tradición

Los Tiempos: La leña y el fuego son parte de la vida cotidiana de estas amables cocineras de la zona de Potrero, en Bella Vista, que mantienen vivas las tradiciones gastronómicas del valle. | Firewood and fire are part of the daily life of these friendly cooks from the Potrero area, in Bella Vista, who…

Weavers are waiting to rewrite their history and rich culture | Tejedores están a la espera de volver a escribir su historia y su rica cultura

Correo del Sur: THE INCA PALLAY ASSOCIATION PROMOTES THE PRODUCTION OF THESE INTERLACED CHUQUISAQUEÑOS ‘Woven texts’: Yamparas tell their daily lives; Jalq’as, their dreams After the coronavirus pandemic, Jalq’as and Yampara weavers are eager to rewrite their stories with threads. They await the reopening of the stores –which, like unprecedented bookstores– help them market them…

Urkupiña: Tradition and religious Faith | Tradición y Fé religiosa

Juan Clavijo, Los Tiempos: La imagen de Urkupiña. | Daniel James Urkupiña, the festival of national integration THE HISTORICAL The date of August 15 that has gained notoriety and great importance in several countries of the world. Festivity that coincides with the celebration of the foundation of COCHABAMBA, held on August 15, 1571 by Cap….

Bolivian cuisine 101: Picante de pollo; Saice; Pique macho

El Deber: Bolivianísimo: recipes with the heart The national holidays are approaching and if we Bolivians are proud of something, it is our food, today we share several typical recipes from different regions of the country. If we try to describe everything related to food that Bolivia has to offer, we definitely fall short of…