Daniel Stewart, MSN: Bolivia’s Civic Committee maintains national strike after rejecting the technical table proposed by the government The Bolivian Civic Committee has again rejected the proposal of the Government of Luis Arce to install technical tables to set the date on which the Census will be held, so the strike will remain active in…
A bewildered and incapable government prevents food from reaching its markets | Un desconcertado e incapaz gobierno impide alimentos lleguen a sus mercados
BBC News Mundo: The challenge of the Santa Cruz region that led the Bolivian government to ban exports of 6 staple foods The Bolivian government has temporarily banned the export of six basic food products, including soybeans, sugar and beef, due to a strike in the agricultural region of Santa Cruz. The export suspension came…
Gastronomy – BOLIVIA – Gastronomía
EFE, Los Tiempos: Gastronomy. Alligator meat beats hamburgers in Bolivia Bolivia, a country whose attachment to culinary tradition made McDonald’s leave, has, however, adopted the consumption of alligator thanks to Marsia Taha, best revelation chef in Latin America 2021 and involved in projects that help the country’s indigenous communities. In addition to having put La…
It’s not that way, President Arce – No es por ahí, presidente Arce
Editorial, El Deber: The call made by President Luis Arce to bring together mayors, governors, rectors and all their allied social movements in Cochabamba on Friday the 28th has the appearance of a mockery on the mobilized region, it reveals that his Government feels comfortable with the indefinite strike of Santa Cruz, who has no…
MERAKI: Ecological ice cream | Heladería ecológica
Meraki: Meet the first ecological ice cream parlor in Bolivia Meraki is the first ecological ice cream parlor in Bolivia. It offers more than 14 flavors, each of them with ecological certification granted by Senapi and Senasac. Both institutions guarantee that no chemicals are used in the ice cream, from the land where the food…
Cañahua: Grain that resists climate change | Grano que resiste al cambio climatico
Andres Rodriguez, Opinion: The Quechua engineer who rescued from oblivion the grain that resists climate change Trigidia Jiménez’s life was always linked to the field. Her contact with the earth, with the sun and nature are her thing. Her first memories of her agriculture come from her father, who passed on his love for food…
