Willy Marcos Chipana Mamani, El Diario: The road blockade carried out by the Movement towards Socialism (MAS) related to Evo Morales, shows that in the country there was no balanced productive development between the east and the west, which would allow it to exploit its economic capabilities in a comprehensive manner. This, apart from the…
Tag: agriculture
Drought in Valle Alto | Sequía en el Valle Alto
Melissa Revollo, Opinion: Drought in Valle Alto: evidence of scarcity; Punata announces emergency Wells dry up in that municipality. In Cliza, they perceive that each year the resource is less. In Arbieto, the agricultural part is the one that feels the most affectation. In Punata wells are drying up and they will declare an emergency…
Drought, frost against potato – Sequía y heladas contra la papa
AFP, Phys.org: Drought and frost batter vital potato crops in Bolivia by Martín SILVA Dozens of furrows lie barren in a dusty field on the Bolivian highlands. It should be replete with potato plants ready for harvest, but a deadly combination of drought and frost proved too much for the crop. Cristobal Pongo, one of…
Cañahua: Grain that resists climate change | Grano que resiste al cambio climatico
Andres Rodriguez, Opinion: The Quechua engineer who rescued from oblivion the grain that resists climate change Trigidia Jiménez’s life was always linked to the field. Her contact with the earth, with the sun and nature are her thing. Her first memories of her agriculture come from her father, who passed on his love for food…
Not like that Mennonites, not like that! – ¡Así no menonitas, así no!
Mongabay Latam – Ivan Alejandro Paredes, El Deber: Bolivia: indigenous territories cornered by the agricultural expansion of a Mennonite community The incursion of Mennonites is reaching an intangible indigenous territory, which is San Antonio de Lomerío, the first indigenous municipality in Bolivia. The Global Forest Watch platform has detected more than 42 thousand deforestation alerts…
The eternal potato – La papa eterna
Nicole Pinto, El Deber: Chuño: The truth behind the eternal ‘potato’ Its production can take several days, between which the feet will be used as part of the process, resulting in a food that can last up to 10 years properly stored. Chuño is an ancestral food of Andean origin, widely consumed throughout the area…
