Truth hurts and this striking Editorial from El Diario defines it clearly: The government, long before imposing the payment of the “double Christmas bonus” that already was fulfilled in several years, has full knowledge of the algid situation of the companies of the country; knows that most of them face situations of financial failure, that…
Natural parks in Bolivia
Roxana Jimenez reports for El Dia: Three proposals Protected areas. They are a natural heritage that can be visited by tourists. They are valued for their biodiversity. There are three national parks located in the Bolivian territory. Its main characteristic is its infinite natural greatness and that are considered a natural heritage. In this line…
Potosí, to the rescue of its first Mint House
Daniel Oropeza writes in Pagina Siete: The Historical Research Society of Potosí has informed that a joint action has allowed the transfer of the property to the FCBCB follow its course. First Mint House and Royal Funds before its remodeling. Photo: Archivo Casa Bolívar, Potosí. Potosí is happy. A joint action between authorities and the…
Burials in Bolivia’s ‘Forest Islands’ Offer Insights Into Early South Americans
Barbara Fraser reports for Discovery: Charred earth, shells, bones and human burials found in mounds on a plain in northern Bolivia are offering scientists new clues about the earliest known inhabitants of the southwestern Amazon. The remains, excavated from raised areas known as “forest islands” on the Llanos de Moxos, an extensive savanna, show the…
Rodríguez Veltzé refrains from pronouncing on 21F [what a cowardly behavior from a despicable individual!]
Bolivian Thoughts opinion: Eduardo Rodriguez has failed Bolivia by excusing himself to express his opinion regarding the illegality and illegitimacy of evo to run again for the presidency. Eduardo, a Harvard graduate from the Kennedy School of Government has failed his country, big time! Bolivians expected from him a clear position regarding the autocrat’s decision…
Chili [ají], the spicy face of Bolivia
El Dia reports: Options “El Chicotillo” is positioned as one of the hottest in Bolivia. Among the sweetest, are the “Asta de Toro” and the red pepper of San Julián. Chili permeates the palates of the world thanks to Bolivia. This is how renowned chef Marko Bonifaz defines this product grown in the municipality of…
Bolivian Thoughts | Pensamientos Bolivianos (Bilingual/Bilingüe) 