By Oscar Antezana, El Día: The richness of Bolivian gastronomy is so vast that we often overlook its potential. As I mentioned in the article preceding this one, I speak from experience, having enjoyed Peruvian cuisine for nearly twenty years. The world surrendered to Peruvian ceviche; now it is time for it to discover the…
Tag: cuisine
Bolivian cuisine
Pagina Siete brings good news, our delicious Bolivian cuisine will undergo re-engineering and the ally is a top-notch renowned international Chef: In the large rooms and high ceilings of the House Goitia, there is a group of 50 young travelers through spaces that some will only play as members of the first generation that promises…
Bolivian Thoughts | Pensamientos Bolivianos (Bilingual/Bilingüe) 