Clayton County Register: Visa Requirements for Traveling to Bolivia: What You Need to Know By Jennifer Pressman Planning a trip to the captivating country of Bolivia? Before you embark on your adventure, it’s crucial to understand the visa requirements for entry into this South American gem. Navigating the world of visas can be a daunting…
Tag: Bolivian cuisine
Salteñas bolivianas rellenas de sopa encuentran un hogar en Foggy Bottom | Soup-Filled Bolivian Salteñas Find a Home in Foggy Bottom
Washingtonian: Saya Salteña es el primer restaurante tradicional de Maria Helena Iturralde, ex alumna de GW. ESCRITO POR IKE ALLEN Las salteñas jugosas deben comerse con más cuidado que las empanadas debido a su centro caldoso. Fotografía cortesía de Saya Salteñas. Saya Salteñas. 1919 Pennsylvania Ave., NW. El área de DC es el hogar de la…
What to eat under severe cold weather? 🥶 ¿Qué comer bajo un clima frío severo?
El Deber: Soups and broths for low temperatures If there is a quintessential comforting dish that you crave when temperatures start to drop, that is without a doubt a good soup or broth with a spicy touch. Caldo castellano It is a very easy delicacy to make, it only has dry bread, paprika, garlic, salt,…
The chairo paceño, the first dish that indigenous and Spanish shared | El chairo paceño, el primer platillo que compartieron indígenas y españoles
Carlos Gerl, Página Siete: THIS SOUP HAD SEVERAL MODIFICATIONS, ACCORDING TO A HISTORICAL REVIEW This dish was created in Tiwanaku with dehydrated potatoes or chuño. Its rich aroma and flavor could not contain the Spaniards and one day the inhabitants of Chuquiago Marka invited them this delicious meal. Under the spell of this pre-Hispanic food…
Gustu Bolivia: Cocina Indígena | Indigenous Cuisine
Oliver Balch, PositiveNews: El restaurante de alta cocina que sólo sirve cocina indígena Bolivia no es conocida por su cocina, pero la chef Marsia Taha está cambiando eso con su galardonado restaurante que solo sirve ingredientes bolivianos obtenidos en viajes a las profundidades del Amazonas. Al celebrar la comida de los 36 grupos indígenas del…
Route mixes food heritage with culture in the Chiquitanía region – Ruta mezcla el patrimonio alimentario con lo cultural en la región chiquitana
El Deber: The Saborearte [Flavor and Art] Chiquitos Route is a formal initiative that promotes the existing food, historical and natural heritage in San José de Chiquitos The Saborearte Chiquitos Route is a private initiative that incorporates the public and private attractions of San José de Chiquitos. This route is part of a tourist circuit,…
Bolivian Thoughts | Pensamientos Bolivianos (Bilingual/Bilingüe) 