By Vision 360: Candies, corn chicha, and puchero: this is the “geography” of Carnival flavor in Bolivia Puchero is the most emblematic dish of Carnival in the country. It is consumed in the Bolivian valleys, but also in Potosí and La Paz. Puchero, t’himpu, artisanal liquors, and avocado sandwich. Photos: Vice Ministry of Gastronomy and…
Tag: tradition
Cultural Justice Takes Center Stage at Bolivian Carnival | Justicia cultural brilla en el Carnaval Boliviano
By Brujula Digital: Tourism Minister Highlights That Defense of Heritage Is Not an Act of Exclusion, but of “Cultural Justice” The authority made these statements this Saturday during the Carnival parade in Oruro, an activity in which she accompanied President Rodrigo Paz. A llamerada dance group in Saturday’s Oruro Carnival parade/APG Tourism Minister Cinthya Yáñez…
Carnival Powers Bolivia’s Economy | El Carnaval impulsa la economía de Bolivia
By Ernesto Estremadoiro, El Deber: Carnival Moves More Than US$500 Million and Consolidates Itself as a Driver of Tourism and the Cultural Economy Oruro Is Bolivia’s Most Famous Carnival The festival mobilizes an extensive value chain ranging from artisans and musicians to hoteliers and merchants, with Oruro as the main epicenter and a strong boost…
Prices for the Oruro carnival | Precios para el carnaval de Oruro
By Brujula Digital: Combos for the Oruro Carnival range from Bs 800 to Bs 2,800 Travel agencies in La Paz offer several options depending on length of stay and services. A diablada fraternity at the Oruro carnival / ABI archive The Oruro Carnival is perhaps the country’s greatest tourist attraction in terms of intangible heritage…
Oruro: Evolution of the Diablada Mask | Evolución máscaras de la Diablada
By Juan Gonzáles, Red Uno; Eju.tv: Carnival 2026: This Is How the Diablada Mask Evolved The masks or face coverings of the Diablada are icons of Bolivia’s Oruro Carnival, crafted by artisans who represent the constant struggle between good and evil. A Red Uno team arrived in the city of Oruro to recall the origins…
Flavors of Abundance at Alasita | Sabores de abundancia en la Alasita
By Visión 360: From the plato paceño to api with pastel: the flavors that never miss at Alasita Each dish, both sweet and savory, is a hope that nothing will be missing from the table in the coming year. The foods eaten at Alasita. Photos: Red Uno, Opinión, and social media. Alasita, declared Intangible Cultural…
Bolivian Thoughts | Pensamientos Bolivianos (Bilingual/Bilingüe) 