Gustavo Jimenez, Morgan Erickson-Davis, Mongabay: An oasis within dry Chiquitano forest in eastern Bolivia, Concepción Lake and its surrounding wetland provide valuable habitat for 253 bird, 48 mammal and 54 fish species. However, despite being officially listed as a protected area, cultivation of commodity crops like soy and sorghum is expanding and supplanting habitat. Agricultural…
Tag: sustainable agroforestry
Cacao – Bolivia – Cocoa
Webinar Dec/11/2020 – El Diario: World market demands Bolivian Amazonian cocoa Bolivian cocoa is one of the agricultural products with the highest current demand in the national and international market, and its industrialization generates significant revenues worldwide of around 80 billion dollars annually. Bolivia is one of the few countries in the world that has…
Bolivia: Climate change, inequality and resilience
[To read full text on both documents, click on every photo] Introduction In 2009, a team of Oxfam researchers travelled around Bolivia, collecting information about the country’s vulnerability to climate change and interviewing experts, government officials and NGOs, and most importantly, poor women and men, mostly from Indigenous communities, about their experiences of climate change…
Agricultura familiar – Family farming
From the producers Family farming the reactivation proposal Meeting. The unity of the entire sector that is in the production chain, from production, transformation and marketing, was raised. De parte de los productores Agricultura familiar la propuesta de reactivación Reunión. Se planteó la unidad de todo el sector que está en la cadena productiva, desde…
Bolivia: honey, cocoa and spices – miel, cacao y especias
Editorial from El Diario: It is urgent to produce honey, cocoa and spices There is an urgent need to diversify our economy in various areas of production. Several decades ago, agricultural entrepreneurs held meetings to establish what items they could take on their own with a view to improving what they produced and, in many…
Early Bolivian Amazon humans – Primeros Bolivianos en el Amazonas
EFE reports via Opinion: Study reveals early Amazon humans cultivated plants The first humans to arrive in the Amazon, about 10,000 years ago, created thousands of forest islands and domesticated wild plants for consumption, according to an international study with researchers from the Pompeu Fabra University (UPF), in Barcelona, published on Wednesday. in the magazine…
Bolivian Thoughts | Pensamientos Bolivianos (Bilingual/Bilingüe) 