By El Dia: Bolivian singani exports grow by 18% and reach $216 million in 2025 “In 2025, singani exports experienced growth of 18% and 69% in value and volume respectively, compared to 2024,” reported the IBCE using data from the National Institute of Statistics (INE). Photo: Autonomous Municipal Government of San Lucas. Bolivian singani exports…
Tag: singani
The largest wine and singani fair in Bolivia comes to Santa Cruz in October | La feria de vinos y singani más grande de Bolivia llega a Santa Cruz en octubre
By Kathryn Chávez, El Deber: Santa Cruz prepares its own wine festival It will take place from October 2 to 4 in the Chané Hall at Fexpocruz. The Santa Cruz wine fair will feature unlimited tastings, pairings, and live music. WineFest 2025 officially presented its new edition in Santa Cruz. It will be held on…
“Don Lucho XO Siglo Primero” is Born in Tarija: Bolivia’s First 10-Year-Aged Singani | Nace en Tarija “Don Lucho XO Siglo Primero”, el primer singani boliviano con 10 años de añejamiento
By Brújula Digital: Luis Pablo Granier, general manager, presents the new singani. To commemorate 100 years of the Granier family’s winemaking and distillation tradition, “Don Lucho XO Siglo Primero” was unveiled in Tarija — a premium, limited-edition singani aged for over a decade using an exclusive artisanal process. It is the first Bolivian singani to…
2025 Old Vine Hero Awards: Yokich/Camargo, Chuquisaca – Ancient Vines | Vides antiguas
Por Iván Ramos – Periodismo que Cuenta, Erbol: YOKICH PROJECT Women of Camargo Win Global Award for the Preservation of Ancient Vines The sun delicately rests over the vineyards of the Cinti Valley. In the warm afternoon breeze, Patricia Mendoza caresses a cluster of grapes with the same tenderness as her mother, grandmother, and the…
La Toscana con un toque de magia: disfrutando del país vinícola de Bolivia | Tuscany With a Side of Magic: Savoring Bolivia’s Wine Country
Por Danielle Pergament, New York Times: En la región de Tarija, en este país sudamericano, viñedos poco conocidos producen vinos y destilados de alta calidad en medio de una naturaleza intacta. “Pachamama”, dijo nuestro guía, Orlando Condori. Inclinó su copa y vertió un poco de vino rosado sobre la arena reseca. “¡Sí, la Pachamama!”, dijeron…
Fenavit 2025: the heart of singani and wine beats in Camargo | el corazón del singani y el vino late en Camargo
By Iván Ramos, Erbol: CHUQUISACA The warm breeze of the Camargo valley carries an unmistakable aroma: ripe grapes, ready to be transformed into the wine and singani that have given this land its everlasting fame. “The grapes perfume the entire valley of Camargo with their fragrance,” describes Marina Rivera Pereira, with the voice of someone…
Bolivian Thoughts | Pensamientos Bolivianos (Bilingual/Bilingüe) 