Meraki: Meet the first ecological ice cream parlor in Bolivia Meraki is the first ecological ice cream parlor in Bolivia. It offers more than 14 flavors, each of them with ecological certification granted by Senapi and Senasac. Both institutions guarantee that no chemicals are used in the ice cream, from the land where the food…
Tag: innovation
Jichisat: The equipment created to alert river overflows | El equipo creado para alertar desbordes de ríos
Opinion: Three electronic engineers developed the equipment, with PVC pipes and sensors, which notifies, through Telegram, the unusual increase in the water flow. They seek that the authorities can adopt the project to apply it in Cochabamba. In recent years, Cochabamba has experienced several episodes of natural disasters due to overflowing rivers. In addition to…
Toborochi yarn | Hilo de toborochi
Eduardo Ruilowa, El Deber: Foto: Jorge Ibáñez Fibra de algodón de toborochi | Toborochi cotton fiber (Ceiba Speciosa)/ Foto: Jorge Ibáñez La Tejedora Juana Carrillo logró el primer hilado con algodón de toborochi | Weaver Juana Carrillo achieved the first yarn with toborochi cotton / Foto: Jorge Ibáñez [Haga click aqui para ver el video]…
Irohito Urus Indians: from fishing to robotics in Bolivia – Indígenas Irohito Urus: de la pesca a la robótica en Bolivia
Por PAOLA FLORES, AP News: IROHITO URUS, Bolivia (AP) — Three students from the Irohito Urus ethnic group in the Bolivian highlands have created a robot with the head of an Andean cat using materials from their environment such as reeds to disinfect surfaces such as cell phones and raise awareness among care to combat…
Bolivian Thoughts 