Carlos Medinaceli: The Pain of Being Bolivian | El dolor de ser boliviano

By Ignacio Vera de Rada, Los Tiempos: Medinaceli: The Pain of Being Bolivian I finished reading “Let’s Dare to Be Bolivian: Life and Correspondence of Carlos Medinaceli” (Bolivian Popular Library of Last Hour, 1979) by Mariano Baptista Gumucio. I read Medinaceli at La Salle, when Prof. Nigma gave us “La Chaskañawi”, but it’s certainly different…

Next dining destination | Próximo destino gastronómico

By Joe Yogerst, CNN: Why this is Latin America’s next dining destination Anticucho (beef heart brochette) with pinta boca potatoes and aji cream with peanuts at Ancestral in La Paz. Courtesy Patricio Crooker and Christian Gutierrez. CNN —  Bolivia doesn’t seem like an obvious foodie destination. But the big, landlocked South American country is making waves in the culinary world via top-notch…

The Jesuits’ musical legacy: A mission opera debuts in Bolivia | El legado musical de los jesuitas: Se estrena una ópera misional en Bolivia

By Phillip Alcon Ganir, S.J., America Magazine: Scott Loudon and his team filming his documentary, ‘Anonimo’ (photo courtesy of Scott Loudon) Like many other films that suffered financially during the Covid-19 pandemic, Scott Loudon’s documentary on the music of the Jesuit reductions in South America stalled. But the project never died. Loudon’s faith as a Protestant evangelical…

1886: expedition to Bolivian Chaco | expedición rumbo al Chaco boliviano

From Proyecto Tuja, FaceBook: In December 1886, an expedition departed from Sucre towards the Bolivian Chaco. Its objective: to cross the northern Chaco heading eastward to reach the banks of the Paraguay River. Among the group was the brave Florencia de Rivero. “We’ve struggled six times to cross this arid zone, but in vain. Our…