The Hirshon Bolivian Saltena

From the Food Dictator : Citizens, today we scale the magnificent Andes mountains to bring you a favorite recipe of the proud country of Bolivia! Bolivia, officially known as the Plurinational State of Bolivia (Spanish: Estado Plurinacional de Bolivia), is a landlocked country located in western-central South America. It is bordered to the north and…

Bolivia’s growing gourmet scene: Welcome to the high life in the Andes

The Independent reports: Bolivia’s growing gourmet scene: Welcome to the high life in the Andes ​’Bolivia’ and ‘gourmet’ are two words seldom seen together. Not any more, says Sarah Gilbert Tender pork neck, millefeuille of crackling, the sweetness of peaches offset by the tang of red chillies. All washed down with a spicy local syrah….

A walking tour of La Paz city

  Daniel Hinojosa reports for Pagina Siete: A walking tour of La Paz A tour of the most traditional areas areas in La Paz, enchants tourists. During a pedestrian walk in the historic center of the city of La Paz, Nico Thurow, a German and fan travel volunteer, has tasted the most delicious fruits tested…

Taste the Andes at Cumbre, One of NYC’s Only Bolivian Restaurants

Taste the Andes at Cumbre, One of NYC’s Only Bolivian Restaurants by Robert Sietsema, May 6, 2015, 10:08a Photos by Khushbu Shah Say you were propelling your bird-prowed totora raft in a light breeze across Lake Titicaca, ringed with mountain peaks and said to be the birthplace of the sun. Separating Bolivia from Peru at…

Bolivian food 101: 23 exotic fruits that you must try in Santa Cruz!

Margarita Palacios is the great author of this so-awaited report, from El Deber: 23 exotic fruits that you must try in Santa Cruz A ready to take advantage of buying in the markets and taste delicious and healthy fruits from Bolivian East and the Amazon, ideal for juice or ice cream. If you like trying…

Bolivian cuisine 101: Seven traditional dishes for Easter

This Easter, Pagina Siete had the great idea to describe Bolivian food of this important event in Catholic lives: THE CATHOLIC MENU PROHIBITS RED MEAT CONSUMPTION Seven traditional dishes for Easter The Easter menu has peculiarities in each region. Although tradition dictates that there should be 12, seven dishes are prepared on Good Friday. Although…