Tag Archives: Bolivian food

Juan Garcia, Orbe, Prensa Latina: La Paz, Dec 19 (Prensa Latina) Only five ingredients are necessary to correctly prepare “pique a lo macho,” Ana Quiñones Rojas answered when asked by Orbe Quiñones is the daughter of Honorato and Evangelina, the creators of this plate turned into the seal of the Cochabamba Department in Bolivia. TheContinue reading “Bolivia: Pique a lo macho”