Can We Really Eat Invasive Species into Submission?

Michael Snyder writes for Scientific American: Can We Really Eat Invasive Species into Submission? The tale of a giant Amazon fish reveals the promise and peril of “invasivorism” The paiche, which can weigh up to 400 pounds, is eating its way through freshwater fish populations in Bolivia. Now people are eating the paiche in an…

Travel and Tourism Competitiveness Report 2017 for Bolivia

A report made by the World Economic Forum: Travel and Tourism Competitiveness Report 2017 for Bolivia [To understand how to read this two-page report, please read first the description and then look at that portion of the report] LEFT-HAND PAGE The left-hand page is divided into three sections: 1. Key indicators This section presents several…

Bolivian Birds 101: An illustrated guide brings together 1,435 species of birds

Alejandra Pau reports for Pagina Siete: An illustrated guide brings together 1,435 species of birds After 11 years of work the book Aves de Bolivia [Birds of Bolivia] is presented, an achievement that fills a scientific vacuum in this field, which promotes conservation and ornithological tourism in the country. Bolivia is the fifth country with…

Singani: Steven Soderbergh unveils his Bolivian spirit at Pirates-Yankees game

By Gretchen McKay / Pittsburgh Post-Gazette: Steven Soderbergh unveils his Bolivian spirit at Pirates-Yankees game His first thought was, “What is this?” A sip quickly gave way to, “How do I get more?” Director Steven Soderbergh was in Pittsburgh recently to promote his brand of singani, a Bolivian distilled spirit made from white Muscat of…

Salero: The life of a Bolivian salt gatherer

Al-Jazeera reports: Salero: The life of a Bolivian salt gatherer A salt gatherer becomes a link to the old world when Bolivia embarks on a plan to mine lithium from the Uyuni salt flat. Moises Chambi Yucra is one of the last remaining salt gatherers in the world’s largest salt flats of Salar de Uyuni…