By Juan José Toro Montoya, El Potosí: Chambergos, sopaipillas and tahua tahuas Sale of traditional Potosí pastries. In Potosí, the Corpus Christi festivity includes, among its distinctive features, the consumption of dough-based snacks, of which three stand out: chambergos, sopaipillas, and tahua tahuas. Although they are part of the regional identity of this religious celebration,…
Category: Tourism
Potosí’s Corpus Christi Traditions Defy the Crisis to Endure | Tradiciones potosinas de Corpus Christi desafían a época de crisis para perdurar
By Rocío Ruíz, El Potosí: Despite high prices for basic goods, families in Potosí have not abandoned the consumption of traditional products. Potosí’s Corpus Christi Traditions Defy the Current Crisis Long lines yesterday to send parcels with Potosí’s traditional pastries. [A childhood best friend spent over two hours to send an “encomienda.” God bless his…
Bolivian Tennis Stars Set for Challenging Bolivia Open | Estrellas del tenis boliviano se preparan para el desafiante Bolivia Open
By Jackson Alexander, 777 Score: The Bolivia Open is poised to showcase the incredible talent of Bolivian tennis players as they gear up for a thrilling tournament at the Santa Cruz Tennis Club. This professional Challenger event, kicking off this week, will feature the nation’s top competitors, Murkel Dellien and Juan Carlos Prado, who have…
Arami, a refined dialogue with the jungle | Arami, un refinado diálogo con la selva
By Marcela Araúz, Visión 360: This space is located in the La Paz neighborhood of Achumani Marsia Taha holds the title of Best Chef in Latin America, according to the Latin America’s 50 Best ranking, and she invited us to explore the menu she offers at Arami, her restaurant inaugurated in January. “Mushroom and lacayote,”…
From farm to cup: signature coffee drives the creative economy in Bolivia | De la finca a la taza: el café de autor impulsa la economía creativa en Bolivia
By El Deber: To keep in mind The rise of signature coffee in Bolivia is not a passing trend. It is an expression of identity, sustainability, and sophistication in consumer culture. Since 2018, “4 Llamas” has become a life project born in the Caranavi region (north of La Paz), with a clear vision: to produce…
Impossible Tourism | Turismo imposible
By Juan Jose Toro, Vision 360: Even if Bolivia had wonderful hotels and international airports at its main tourist destinations, people who could spend their dollars in the country won’t come if there’s a chance they’ll be held up somewhere along the way. Based on the information, knowledge, and culture he possesses, Carlos Hugo Molina…
Bolivian Thoughts | Pensamientos Bolivianos (Bilingual/Bilingüe) 