The new dwarf anta [tapir] may be Bolivian ‘flagship species’

Javier Mendez reports for El Deber: NATURE The new dwarf anta [tapir] may be Bolivian ‘flagship species’ Two biologists that reported their presence indicate that [this dwarf anta] revalues ​​the forests of our country. There are reports of new species of dolphin, another monkey and a rodent Last year, the Journal of Mammalogy spread shocking…

Bolivian birds 101: URGENT need for a Field Guide!

Bolivia is considered a mega diverse country, as such we have important bird species in our territory, and we need a field guide: . What will be achieved by this field guide? Discover the main aims of the Birds of Bolivia Field Guide and how it will help local people 1. Raising environmental awareness Bolivia…

In Bolivia: The obstacles that alter fish migration.

Tatiana Sanabria reports for Pagina Siete: The obstacles that alter fish migration. Experts disclose the damages caused by the lack of movement of some fish species. Whenever a shoal of shad, catfish or golden scrolls rivers in search of better living conditions, often find insurmountable obstacles to meet the migration process. These are large dams,…

Bolivia needs to protect the Jaguar!

Agustin Saavedra writes in El Deber: Lets save the jaguar! The jaguar – commonly called ‘tiger’ in Bolivia and elsewhere in the American continent is one of the least studied wild cats. For its solitary nature, coupled with its extensive habitat – from the jungles of Central America to the vast Amazonian regions, the Pantanal…

Bolivianísima, music with classical moves: Juan Antonio Rojas

I welcome Juan Antonio Rojas to The Hall of Bolivian Fame. Claudia Gonzales reports for Los Tiempos: This work of Juan Antonio Rojas includes Bolivian rhythms: yaravi, carnavalito, bailecito, cueca and morenada. Bolivianísima, music with classical moves Bolivianísima is one of the instrumental music pieces by maestro Juan Antonio Rojas, presented this Thursday [5/22/2014] at…

Profound critique of what is Bolivia becoming

Claudio Ferrufino writes in El Dia: The cuisine in the country of thieves Beatriz Rossells asked me to write the preface to the fourth edition of her wonderful book “Gastronomy in Potosi and Charcas, XVIII, XIX and XX centuries.” Things like that help to overcome the hardship it means to be a Bolivian. I prefer…