Notes on the Potosí pastries of Corpus Christi | Apuntes sobre la repostería potosina de Corpus Christie

By Juan José Toro Montoya, El Potosí: Chambergos, sopaipillas and tahua tahuas Sale of traditional Potosí pastries. In Potosí, the Corpus Christi festivity includes, among its distinctive features, the consumption of dough-based snacks, of which three stand out: chambergos, sopaipillas, and tahua tahuas. Although they are part of the regional identity of this religious celebration,…